Reuben

Originally crafted by German-Jewish immigrant Arnold Reuben in New York City around 1914, the classic Reuben sandwich gets a mouthwatering plant-based makeover! This hearty and flavorful creation features thinly sliced plant-based roast beef, melty Mozzarella-style plant-based cheese, tangy sauerkraut, and our signature Wellness Secrets Sauce, all layered between two slices of toasty rye bread.